|Photo: Benito's Hat|
From Saturday 30th October, you will be able to sample tamales and a Day of the Dead sample plate, featuring nachos, quesadillas, and Taquitos, served with Salsa Verde and Guacamole. The traditional Day of the Dead speciality, Pan de Muerto, will also be on the menu and free to diners on 2nd November.
Celebratory drink will come in the form of a Vampiro cocktail, Mexico’s answer to the Bloody Mary. If you fancy making it at home, just throw the following together:
100% Blue Agave Tequila
Freshly-squeezed orange juice
Freshly-squeezed lime juice
A squeeze of pure agave syrup
A touch of tabasco
Two dashes of Worcestershire sauce
For more information, see http://www.benitos-hat.com/ or their facebook page. Their locations can be found here.